Tomato, Corn, & Mozzarella Salad

Ingredients:

• 3 cups chopped cherry tomatoes
• 1 cup chopped mozzarella
• 1/3 cup chopped basil
• 1/2 cup fresh corn, shaved off the cob
• 1 Tbsp olive oil
• 1/4 tsp salt
• 1/4 tsp pepper
• 1 tsp balsamic vinegar

Directions:

1. Combine all ingredients in a large bowl. Toss to combine and serve at room temperature.
2. Store in refrigerator in airtight container for 5-7 days.